Ginger<\/figcaption><\/figure><\/div>\n\n\n\nSince turmeric is a member of the ginger family, it is fitting to include ginger root in our list of turmeric substitutes. Ginger and turmeric offer the same long list of health benefits and are often complementary components in teas and herbal supplements.<\/p>\n\n\n\n
Ginger, like turmeric, is a root that you can purchase raw or ground into a powder. The powdered form of ginger is a more concentrated spice with a stronger flavor that will turn bitter if used in excess. However, even in its purest root form, ginger has a strong sweet and spicy flavor that is unmistakable and well known in any part of the world.<\/p>\n\n\n\n
Ginger is a key ingredient in soups, beers, teas, cookies, cakes, sauces, stir-fries, and as a pickled garnish for sushi. Ginger is a good flavor and healthy substitute for turmeric and is always available in both powder and raw form at any grocery store, market, or specialty spice store.<\/p>\n\n\n\n
FAQs<\/h2>\n\n\n\nWhat is Turmeric? <\/strong> Turmeric is a tuberous plant indigenous to India and Southeast Asia that is harvested for its nutrient-rich, flavorful, and colorful root that we use as a powder, paste, or unprocessed root in food, dyes, medicines, and topical pastes.<\/p> <\/div>
What are the health benefits of Turmeric? <\/strong> Turmeric has an abundance of health benefits due to its chemical makeup that includes curcuminoids, calcium, fiber, beta carotene, niacin, iron, potassium, magnesium, and Vitamin C. All these vitamins, minerals, and other nutrients endow turmeric with the following health benefits: 1. anti-inflammatory 2. antioxidant 3. Brain function booster 4. Promotes heart health 5. Promotes easy digestion 6. Boosts immune system 7. Promotes weight loss<\/p> <\/div>
What cuisine features turmeric the most? <\/strong> You\u2019ll find turmeric mainly in Indian and Southeast Asian cuisines. However, now that turmeric has been recognized for its health benefits, turmeric supplements, teas, and bottled coffee drinks are widely available in Europe and North America.<\/p> <\/div>
What dishes typically contain turmeric? <\/strong> The most popular dishes that contain turmeric are: 1. Indian and Southeast Asian Curries 2. Moroccan chicken marinades and tagine sauces 3. Curried Cauliflower 4. Yellow Rice 5. Indian Korma 6. Indian Lentil dishes 7. Cakes<\/p> <\/div>
What does turmeric taste like? <\/strong> Turmeric has an earthy, slightly bitter, and subtly peppery flavor. Adding too much of it can result in unpleasant bitterness, and it is usually one of many ingredients in a spice recipe.<\/p> <\/div>
What is the best flavor replacement for turmeric? <\/strong> Curry powder is the best flavor replacement as turmeric is usually a key ingredient in all curry powders and pastes. Cumin comes in a close second.<\/p> <\/div>
What is the best color substitute for turmeric? <\/strong> Saffron is the best color substitute for turmeric. The only drawback is that saffron is very expensive, so if you want a cheaper option, we recommend annatto.<\/p> <\/div> <\/div>\n\n\n\n
If you have left over Turmeric, see our guide on how to freeze turmeric root<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"Curry Powder and Saffron are the top turmeric substitute, while Anatto and cuminare also good turmeric replacements.<\/p>\n","protected":false},"author":9,"featured_media":4519,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[43],"tags":[],"yoast_head":"\n
Turmeric Substitute: Top 5 Readily Available Alternatives To Turmeric<\/title>\n \n \n \n \n \n \n \n \n \n \n \n \n \n\t \n\t \n\t \n \n \n \n \n \n\t \n\t \n\t \n