If you’re preparing a chimichurri steak, you’ll probably want some delicious sides to complement your meal.
My favorite sides are fried potatoes or coleslaw, but if I’m feeling like something healthier, then a garden salad works well.
I’ll share more on my favorite sides and a few more ideas below.
What Is Chimichurri Steak?
Chimichurri is a delicious sauce that pairs well with a range of different foods, including steak. This condiment is commonly used for grilled meats to give them a deeper flavor.
Particularly popular in regions like Argentina, chimichurri sauce is traditionally made with ingredients like parsley, onion, garlic, and olive oil.
Delicious Sides For Chimichurri Steak
Steak and fried potatoes are commonly paired together. There’s just something so irresistible about this delectable pairing, and it’s one of my absolute favorites.
Fries are a phenomenal side dish for many meat dishes, including Chimichurri steaks. These fried potatoes give the dish a hearty and rustic vibe.
Follow this amazing recipe for easy-fried potatoes ready in just 20 minutes. The recipe will help you make perfectly golden and crispy potatoes that complement your steaks.
This recipe also ingeniously adds chili powder to the mix. This option ingredient is a great way to give your fried potatoes a subtle spicy kick.
2. Garden Salad
If you want a healthy side dish for your steak, you cannot go wrong with a glorious garden salad. I find that it works particularly well with rich steaks, as the garden salad has a much lighter flavor.
Though garden salad may seem slightly bland, this colorful recipe is far from boring. It’s made with a range of vibrant dishes that will make your steak seem incredibly exciting, including lettuce, cucumbers, radishes, and carrots.
These nutritious salad ingredients have been paired with a refreshing ranch dressing. This creamy dressing is extremely easy to make.
One of the benefits of serving your Chimichurri steak with garden salad is that this side dish is super simple to customize. You can use the ingredients that best suit your tastes.
Couscous is an oft-overlooked side dish. Simple to make and extremely versatile, couscous is a fantastic pairing for your chimichurri steak.
Use plenty of seasonings to bring out the nutty taste of this side dish. To make it more substantial, add a variety of vegetables to your couscous.
Ready in 10 minutes and requires just 5 ingredients, this couscous recipe is fabulous for people who want a quick side dish for their chimichurri steak.
Like salad, coleslaw is a healthier and lighter side dish for your chimichurri steak.
With its creamy texture and tangy taste, coleslaw is slightly more tantalizing than the average salad recipe.
I often enjoy pairing coleslaw with a salad for the perfect combo.
This versatile coleslaw recipe uses various tasty vegetables, including cabbage, celery, and carrots.
The zesty recipe also has a slightly sweet taste, thanks to honey.
Flatbread is a popular side dish that will work especially well with creamy or saucy dishes.
I love dipping the flatbread into these sauces to absorb the fantastic flavors.
When serving your steak with flatbread, use plenty of chimichurri sauce. Otherwise, it can be quite dry.
You may think that baking homemade flatbread would be too strenuous. However, with this recipe, you can easily make flatbread at home with just 6 ingredients.
This Greek-inspired side dish can be eaten hot or cold, depending on your preference.
Another way to prepare potatoes is to mash them. Smooth and creamy mashed potatoes are a comforting accompaniment to chimichurri steak.
Mashed potatoes are an outstanding option if you fancy a straightforward side dish. This smooth side is a great pairing for the flavor profile of the chimichurri sauce.
With a luxuriously creamy texture, this mashed potatoes recipe is bound to be a hit. It also has a sharp flavor thanks to the use of garlic. The optional topping of fresh chives further enhances this flavor.
This mashed potato recipe has the ideal creamy texture thanks to cream cheese.
7. Fried Rice
Up next, fried rice is a great option if you adore Asian cuisine.
Fried rice will add a unique twist to your chimichurri steak. If you are bored of constantly eating your steaks with potatoes, you can also try this recipe.
This recipe contains several variations that you can try to tailor this fried rice recipe to suit your tastes.
This fried rice is colorful and oozing with flavor thanks to the use of vegetables like onions, carrots, and peas.
This delightful recipe can be finished in just 15 minutes, making it a worthy addition to your dinner.
If you want to give your Chimichurri steak an Italian influence, a vivid Caprese salad is a must-have.
Creamy and cheesy, Caprese salad will give your steak a mature feeling. Loaded with mozzarella, this salad is a magnificent match for cheese lovers.
This straightforward salad is recommended if you crave something quick and easy. The Caprese salad will take minimal preparation, making it ideal for people who aren’t skilled chefs.
This indulgent Caprese salad is especially hard to resist thanks to its use of carefully selected seasonings, namely basil, black pepper, and oregano.
You’d be forgiven for thinking that homemade egg noodles might take a lot of effort, but the truth is that they are surprisingly simple to make at home.
Though noodles may not be the most sophisticated side dish for your chimichurri steaks, they will be an effective option.
These simple yet effective noodles require just three ingredients: flour, egg, and salt. They will work particularly well when drenched in a chimichurri sauce.
Alternatively, feel free to use whatever other sauces you prefer.
10. Brussels Sprouts
Brussels sprouts have a rather contentious reputation, as their flavor doesn’t appeal to everyone.
However, as a sprout lover, I can tell you that these sprouts can make a brilliant side dish, provided that you use the right recipe.
They are also packed with nutrients, including vitamins C and K.
This dish pairs Brussels sprouts with onions and bacon to make them more flavorful. The result is an exciting side dish that complements your steak beautifully.
Brussels sprouts are a phenomenal side dish to Chimichurri steak if you want something nutritious and with a unique taste.
11. Fried Vegetables
Fried vegetables are another aesthetically pleasing and healthy option. Thanks to the wide assortment of vegetables used to make it, this side dish tends to be packed with colors.
For example, this fantastic fried vegetable recipe is made with bell peppers, carrots, and broccoli.
Another reason to love this inviting side dish is that it can be made in just 18 minutes. This easy recipe is ideal for midweek dinners, particularly if you are making chimichurri steak.
12. Roast Potatoes
Last but not least, I’m back with more potatoes – this time, roasted.
These potatoes have a fluffy interior and crispy exterior, meaning that they are sure to enhance the texture of your steak.
This recipe will help you to achieve the desired texture for the roast potatoes. They have a fabulously grassy and earthy taste thanks to the addition of parsley, rosemary, and garlic powder.
Roast potatoes work especially well in dishes served with succulent sauces, such as gravy or chimichurri sauce.
Roast potatoes are commonly served with steaks. If you want to replicate this unbeatable combination, why not try this tantalizing recipe?
If you adore steak and want a unique, zesty taste, chimichurri sauce is the perfect addition.
You can further enhance your chimichurri steak by choosing the right side dishes.
These twelve options taste incredible and will work harmoniously with your sensational steak.
It depends on your favorite flavors, but potatoes are always a hit alongside chimichurri steak.
A light side salad offsets your delicious chimichurri steak and potatoes.
Sprouts work surprisingly well with chimichurri steak, but you can also serve salad veg or fried peppers and onions.