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Best Substitutes For Sazon Seasoning

Maria Foster
Last Updated on
by Maria Foster

Unless you are an experienced spice enthusiast, you might never have heard of Sazon seasoning. This stuff is often added to Caribbean dishes and is what accounts for that rich and spicy flavoring.

This seasoning contains ingredients such as cumin, garlic powder, and annatto seed.

Best Substitutes For Sazon Seasoning

But unless you live near a world food market, Sazon seasoning might be very difficult to find. But are there any alternatives?

Well, you’ll be happy to know that there are a few seasonings that are very similar to Sazon in terms of texture and flavor.

So, what are the best substitutes for Sazon seasoning? What properties do they have that will really enhance your meal?

How much of these seasonings will you have to add? Well, we have compiled a list of some of the most flavorsome seasons that resemble Sazon in terms of texture, taste, and spice content.

Best Substitutes For Sazon Seasoning

Curry Powder (2g)

  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 1 mg
  • Potassium: 0 mg
  • Total Carbohydrate: 1 g
  • Dietary Fiber: 1 g
  • Sugar: 0 g
  • Protein: 0 g
  • Substitution ratio: 2:1

Adobo Seasoning (1g)

  • Calories: 0
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Sodium: 350mg
  • Carbohydrates: 0g
  • Protein: 0g
  • Substitution ratio: 1:1

Mexican Seasoning (5.7g)

  • Calories: 18
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 411mg
  • Carbohydrates: 3.3g
  • Dietary Fiber: 0.8g
  • Sugars: 0.6g
  • Protein: 0.3g
  • Substitution ratio: 1:1

Cumin (7.9g)

  • Calories: 7.9
  • Total Fat: 0.5g
  • Saturated Fat: 0g
  • Polyunsaturated Fat: 0.1g
  • Monounsaturated Fat: 0.3g
  • Cholesterol: 0mg
  • Sodium: 3.5mg
  • Carbohydrates: 0.9g
  • Dietary Fiber: 0.2g
  • Sugars: 0.1g
  • Protein: 0.4g
  • Substitution ratio: 2:1

All-Purpose Seasoning (1g)

  • Calories: 0
  • Total Fat: 0g
  • Sodium: 100mg
  • Carbohydrates: 0g
  • Protein: 0g
  • Substitution ratio: 1:1

Sazon Seasoning Nutrition (1g)

  • Calories: 0
  • Total Fat: 0g
  • Sodium: 140mg
  • Carbohydrate: 0g
  • Total Sugars: 0g
  • Added Sugars: 0g
  • Protein: 0g

What Does Sazon Seasoning Taste Like?

This seasoning has a very savory texture and is often paired with meat dishes like pork and fish.

It contains a heady mix of herbs and spices, including annatto, cumin, garlic, and onion, resulting in a spicy, aromatic flavor.

This is used in a wide range of foods, although it originates from Latin America and is used in a lot of authentic Mexican cuisines.

Sazon seasoning has a very bold flavor, and a lot of people add it to things like chilis and tacos to really put the finishing touches to their meal.

It has an orange and red color, which is ideal for presentation purposes and restoring your pallid food to a much healthier orange glow.

You can also use it as a rub for meats like beef and chicken, which is great for barbecue season.

But what if you are out of Sazon? What are the best substitutes for Sazon seasoning?

Well, we have compiled a list of some of the very best that are similar in texture, flavor, and spiciness. So, what are you waiting for?

Let’s get stuck in!

Best Sazon Seasoning Substitutes

1. Curry Powder

Curry powder is very similar to Sazon in that it has a blend of herbs and spices to create an utterly unique flavor.

It is an exotic seasoning that can be used in a lot of dishes. This is a great way of adding fragrance to your final dish.

This is also much more widely available than Sazon, meaning that it will be inexpensive, which is great if you are often cooking large meals on a budget.

All you have to do is add a teaspoon of this seasoning and it will completely transform your plate.

2. Adobo Seasoning

This next spice blend is another one that comes with an aromatic scent that is hard to replicate. It is a bit spicier than Sazon, so you might want to add less to your Sazon recipe.

This contains a hint of garlic and has been described as a warm flavor.

This contains a lot of the same ingredients as Sazon, so the chances are that when it is mixed in with your dish, then you won’t notice the difference.

The only drawback of using adobo is that you will probably have to visit a world food market to get it.

3. Mexican Seasoning

This is another seasoning that has the same flavor profile as Sazon, which means that you can switch them out without changing the measurements that much.

This is a note or two spicier than Sazon, containing chili peppers as well as the usual garlic, onion, and oregano herbs.

The texture of this seasoning is slightly grainy, so you might have to grind it up before you add it to your food.

But it goes very well with fish, chicken, vegetables, and beef dishes. You can also sprinkle it on tacos and enchiladas.

4. Cumin

This is another spice that you will be able to find in most supermarkets.

It is one of the key ingredients in Sazon spice, so all you need to do is simply add a few more ingredients and you’ll have a recipe that is very similar in terms of taste and texture.

You’ll have to add slightly less cumin, as it has a much stronger flavor when added in large quantities.

The great thing about adapting your own cumin seasoning is that you can add whatever other spices and herbs you want to get the flavor balance that you prefer.

5. All-Purpose Seasoning

All-purpose seasoning is great if you are looking for something that will replicate those traditional Latin American flavors.

You can add it to any number of meals, including soups, stews, tacos, and chili dishes. This is actually a good way of mitigating some of the stronger spices in your meal.

This will give your dish a more complex flavoring, bringing out some of the subtleties in your existing meats and vegetables.

This will also give your dish a smokier and more aromatic tinge, which is fantastic for spicy curry dishes.

Spanish Orzo Salad With Sazon Goya Citrus Dressing

This is a light yet filling salad that comes with a blend of dressings and spices including lemon, lime, olives, crab, and wine vinegar.

If you are looking for that perfect summer dish, we would certainly recommend this one.

Potatoes Con Sazon

If you are looking for an effective way of livening up those drab baked potatoes, then why not add a packet of rich Sazon? This also contains olive oil and green onions for that zesty aftertaste.

One Pan Sazon Chicken Skillet

Chicken and Sazon really is a match made in heaven. This is a quick meal that you can make in less than 15 minutes, packed with flavor and protein, which is ideal for building muscle.

Conclusion

Sazon seasoning is a wonderful addition to any dish, but you shouldn’t be limited to the prepackaged version.

Making your own Sazon is the best way to get the flavor balance that you are looking for. We hope some of our substitutes have helped.

About Maria Foster
Maria Foster
Maria Foster is a mother of 3 and she and her husband of 23 years share their home with 2 faithful dogs. Besides being CEO of the household and active in her community, Maria is the lead contributor to Food Champs and loves to try new food ideas and kitchen accessories to make easier and more delicious meals.
Maria Foster
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